Saturday, June 26, 2010

sister dinner date

Lately Richmond has exploded with woodfired pizza places. For the full breakdown, check out RVAFoodie's pizza quest. Of course, the day before he posts, I end up with my little sister at Stuzzi. Pizza just seemed like the perfect sisters meal and I wanted a place to sit down, relax and have a glass of wine. We split an appetizer, salad, pizza and dessert. Overall we had a great meal, though with the burst of new pizza joints Stuzzi will have to work to shine above the rest (and I do plan to visit the rest!)

[Potato and proscutto croquettes]
My sister decided it tasted like "fried mashed potatoes with proscutto" which is pretty accurate, and accurately describes the deliciousness. However, at $6 for 4, they are rather pricey and the proscutto is not well destributed. My first bite was full of a giant piece but the rest of the croquettes had only one or two very small pieces.

[Arugula with shaved Parmesan]
Solid salad, but missing something. It may have just been fresh ground pepper or a bit more balsamic in the dressing but lacked the pop of an excellent basic salad.

[Cotto ham pizza]
This is where Stuzzi shined. Great woodfired crust, excellent cheese. The ham was good though could have used a bit more (or maybe I was just sad not to have a spicy pepperoni.) The pizza is very soft on bottom so we sort of folded it in half, but perpendicular to New York syle.

[Tartufo]
Best Italian dessert ever? Possibly. This isn't the style of tartufo my grandmother insisted we eat in Rome, but it was quite tasty. My sister and I avoided the cherry and enjoyed the ice cream and chocolate crust.

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